Recipes » Snacks » Recipes Details


Prep: 5 mins
Cooking time: 5-10 mins
(Nut free and egg free)

Recipe Information:


1 cup self-raising flour

¼ tsp bi-carb soda

2 tsp sugar

1 cup milk

1 tbsp white vinegar

1 tbsp melted butter



·         Sift dry ingredients

·         Add sugar, milk and butter and whisk until smooth

·         Melt small amount of butter in frypan and place tablespoonfuls of mixture on frypan

·         When bubbles appear turn over and cook on other side until golden brown.  Top with your favourite topping.

·         NOTE- you can add various ingredients into this pikelet mixture (e.g. Mashed banana for banana pikelets or finely chopped cooked meats/vegies for bubble & squeak.)

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